Golden Green Bean Casserole
Courtesy of Campbell's® Kitchen
Servings: 6
Prep Time: 10 Min.
Cook Time: 30 Min.
Prep Time: 10 Min.
Cook Time: 30 Min.
What you need:
* 1 can (10-3/4 oz.) Campbell's® Condensed Golden Mushroom Soup
* 1/2 c. milk
* dash ground black pepper
* 1/4 c. chopped red pepper
* 4 c. cooked cut green beans
* 1 1/3 c. French's® French Fried Onions
* 1/2 c. milk
* dash ground black pepper
* 1/4 c. chopped red pepper
* 4 c. cooked cut green beans
* 1 1/3 c. French's® French Fried Onions
What to do:
1. Stir the soup, milk, black pepper, red pepper, beans and 2/3 c. onions in a 1 1/2-quart casserole.
2. Bake at 350°F for 25 min. or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
3. Bake for 5 min. or until the onions are golden brown.
2. Bake at 350°F for 25 min. or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
3. Bake for 5 min. or until the onions are golden brown.
Nutritional information:
Calories: 154; Total Fat: 8g; Saturated Fat: 2g; Cholesterol: 2mg; Total Carbs: 17g; Fiber: 3g; Protein: 3g; Sodium: 383mg;